Family and Consumer Sciences Education BSFCS/Workforce Education MEd

Sample Program of Study

  • Year 1 - Fall

    ENGL 1101, 3
    MATH 1101, 3
    CHEM 1110-1110L, 4
    World Languages and Global Cultures, 3
    FACS 2000, 1
    FYOS 1001, 1
  • Year 1 - Spring

    ENG 1102, 3
    BIOL 1103-1103L, 3
    STAT 2000, 4
    HIST 2111 or HIST 2112, 3
    FACS 2001, 1
  • Year 1 - Summer

    N/A
  • Year 2 - Fall

    World Languages and Global Cultures, 3
    COMM 1110, 3
    PSYC 1101, 3
    FDNS 2100, 3
    TXMI 2100, 3
  • Year 2 - Spring

    FHCE 2100, 3
    HDFS 2100, 3
    EDUC 2110, 3
    EDUC 2120, 3
    POLS 1101, 3
  • Year 2 - Summer

    N/A
  • Year 3 - Fall

    EPSY 2130, 3
    PEDB, 1
    Major Electives (3-4), 9-12
  • Year 3 - Spring

    WFED 2450, 1
    EDIT 2000, 3
    WFED 7550*, 3
    World Languages and Global Cultures, 3
    Major Electives (3), 9
  • Year 3 - Summer

    WFED 6350*, 3
    WFED 6360*, 3
  • Year 4 - Fall

    WFED 3450, 1
    WFED 6010*, 3
    Major Electives (4), 12
  • Year 4 - Spring

    WFED 5460, 12
  • Year 4 - Summer

    WFED 7090E, 3
    WFED 8000E, 3
  • Year 5 - Fall

    WFED 6100E, 3
    WFED 8320E, 3
    WFED 7020E, 3
  • Year 5 - Spring

    WFED 8010E, 3
    WFED 7560E, 3

Notes:

*Courses with an asterisk are graduate courses used to satisfy graduate and undergraduate degree program requirements.