Biology BS/Biomanufacturing and Bioprocessing MBB(non-thesis)

Sample Program of Study

  • Year 1 - Fall

    ENGL 1101, 3
    MATH 1113, 3
    CHEM 1211, 3
    CHEM 1211L, 1
    World Language and Culture, 4
    FYOS 1001, 1
  • Year 1 - Spring

    ENGL 1102, 3
    MATH 2250, 4
    CHEM 1212, 3
    CHEM 1212L, 1
    BIOL 1107, 3
    BIOL 1107L, 1
    BIOL 1990 (General elective), 1
  • Year 1 - Summer

    N/A
  • Year 2 - Fall

    CHEM 2211, 3
    CHEM 2211L, 1
    BIOL 1108, 3
    BIOL 1108L, 1
    World Language and Culture, 3
    Social Science, 3
    World Language and Culture, 4
    PEDB, 1
  • Year 2 - Spring

    CHEM 2212 and CHEM 2212L or MATH 2260 or STAT 2000, 4
    ECOL 3500-3500L or GENE 3000-3000D^, 4
    Biology major elective^, 3-4
    Humanities and Arts, 3
  • Year 2 - Summer

    N/A
  • Year 3 - Fall

    BCMB 3100^, 4
    PHYS 1111-1111L, 4
    Organismal Biology option^, 3-4
    Social Science, 3
  • Year 3 - Spring

    GENE 3200-3200D^, 4
    Laboratory requirement^, 3-4
    PHYS 1112-1112L, 4
    Social Science, 3
  • Year 3 - Summer

    N/A
  • Year 4 - Fall

    CBIO 3400 or CBIO 3600 or PBIO 3600^, 4
    Franklin College req, 3
    Master Elective #1*, 3
    BIOE 6780*, 3
    General Elective, 3
  • Year 4 - Spring

    Biology major elective^, 3-4
    Franklin College req, 3
    BCHE 6510*,3
    BCHE 6650*,3
    General Elective, 3
  • Year 4 - Summer

    ENGR 7900, 3
  • Year 5 - Fall

    BCHE 6520,3
    BCMB 7000,1-2
    BCHE 6030L, 4
    Master Elective #2, 3
    Master Elective #3, 3
  • Year 5 - Spring

    BCHE 8210,3
    BIOS 7010E, 3
    Business Elective #1, 3
    Business Elective #2, 3

Notes:

Undergraduate Core Classes
Area IV - 3 courses World Languages/Culture and 1 course Humanities – this is where students will take their Foreign language, literature or fine art/philosophy/religion
Area V - 3 courses social science – HIST, 2 social sciences
*Courses marked with an asterisk are graduate courses used to satisfy graduate and undergraduate degree program requirements
^Denotes upper division course

Masters Core Classes
A) Required Courses including a 400 hour internship
• Two (3 credit) Business classes chosen from courses listed in section C
• BCHE 6510 Biochemical Engineering
• BCHE 6520 Biochemical Separations Process
• BCHE 8210 Fermentation Engineering Lab
• BCMB 6030L Bioprocess Technology
• BCMB 7000 Project-Focused Masters Research
• BIOE 6780 Regulations and Ethics in Biomedical Engineering
• PHRM 7100E Biostat App Pharm Biotech Ind
• ENGR 7900 Graduate Internship (3+ hour credit)

B) Three of the following courses (Master Elective Courses):
Track 1: Synthetic Biology
• BCHE 6655 Metabolic Engineering & Synthetic Biology
• BCHE 6710 Bioelectrochemical Engineering
• BCHE 8220 Advanced Metab Eng Syn Biol
• BCHE 8350 Sustainable Process Engineering
• BCHE 8610 Bioelectroanalytical Techniques
• ENGR 6490 Renewable Energy
• MIBO 6600L Experimental Microbiology Lab
• GENE 6520 or GENE8980

Track 2: Biopharmaceuticals and Cell Manufacturing
• BCHE 6650 Animal Cell Biomanufacturing
• BCMB 8113/8114 Advanced Genetics, Cell Biology, Biochemistry, and Molecular Biology I/II
• BCMB 8213/8214 Advanced Genetics, Cell Biology, Biochemistry, and Molecular Biology III/IV
• BIOE 8340 Stem Cell Engineering
• BIOE 8120 Regen Med, Cell Manufacturing & Society
• PHAR 6030 Current Good Manufacturing Practices

C) Two of the following courses Business courses
• ENTR 7090 Critical Design Thinking
• ENTR 7310 Innovation Management
• ENTR 7320 Innovative Business Products
• ENTR 7500 Introduction to Entrepreneurship
• ENTR 7510 Developing Successful Business Plans
• ENTR 7515 Entrepreneurship
• ENTR 7525 Managing the Entrpreneurial Venture
• FINA 7010 Financial Management
• MGMT 7220 Project Mangement
• MIST 7600 Data Management Analytics